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Recipes / Easy BBQ Chicken

Easy BBQ

Chicken

Jun 23, 22

Easy BBQ Chicken

Cook Time: 60 mins

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Description

Today I cook up a super easy BBQ chicken recipe on the Weber Kettle. This is probably the easiest, cheapest and fastest recipe to barbecue!

Ingredients

Chicken leg quarters
Spray oil
Chud rub (or your preferred seasoning)
BBQ sauce of your choice

Instructions

Prepare the chicken leg quarters by patting them dry. There is no need for trimming or butchering.
Start by seasoning the chicken. Begin on the backside of the leg quarters and spray a light layer of oil to help the seasoning stick. Apply an even layer of Chud rub (or your preferred seasoning) to both sides of the chicken.
Fire up your Weber kettle grill using Fogo premium charcoal. Get the charcoal nice and hot, aiming for indirect heat cooking. Place the chicken on the grill
Put the lid on the grill and keep the bottom vent wide open throughout the cooking process. This will help maintain a consistent temperature inside the grill.
Cook the chicken for about 45 minutes, or until the internal temperature reaches 175°F (79°C).
Once the chicken reaches the desired internal temperature, it's time mop on some BBQ sauce.
Allow the chicken to sit on the grill for another 10-15 minutes to allow the sauce to caramelize and create a delicious glaze.
That's all there is to it folks, let cool a little before you dive in!

"My goal is to provide recipes meant for the backyard, but using skills I've learned with my years cooking professionally. Go cook something outside!"

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